Da Bruno Cabopino opened its doors to offer a traditional Christmas market in which numerous articles were displayed during the whole weekend. A Christmas initiative that provided an opportunity for numerous local merchants to sell their crafts and even raise funds for causes such as Alzheimer's disease. Items such as natural soap, argan oil, exclusive jewelry, Christmas decorations, handmade scarves, oil paintings, hand painted postcards and a wide selection of gastronomic products from Da Bruno, where one could enjoy some desserts and Christmas sweets such as the traditional German sweet Christstollen.
This is the first market that the company has implemented for all customers and friends and Da Bruno enjoyed a day with family and friends, where you can purchase unique items only presented in this particular market. The owner of the company, Bruno Filippone says that "it is a way to bring all the friends and customers together and have a good time and in good company, and from Da Bruno we also want to offer something new for Christmas and especially something the whole family can enjoy." Moreover, of the products mentioned, Da Bruno has prepared a variety of tapas and paella, German sausages, lamb kebabs, meat pies, typical German mulled wine, and an assortment of pastries.
About Da Bruno: The Da Bruno restaurant group began operating in Marbella in 1994 with the launch of Pasta Da Bruno after which followed the opening of Da Bruno A Casa (1999), Da Bruno A Cabopino (2001), Da Bruno Sul Mare (2002), Da Bruno a San Pedro (2005), Da Bruno Cabopino Take Away and Delicatessen (2008), and Terrace Da Bruno Sul Mare in 2011. Da Bruno was founded by Bruno and Giuseppina Filippone who continue to run the business and have brought an unmistakable personal stamp of quality traditional Italian food to their restaurants.