Wash the rocket salad and drain well.
Cut the tomatoes in halves.
Cut the Parmesan in thin slices with a potato peeler. Put the salad on the plate and season with the vinegar, ...
Cook the asparagus in boiling salted water 15 minutes.
Meanwhile, preheat the oven to 180°C.
Grease a baking dish with butter.
Drain the asparagus and dry ...
Da Bruno Ristorante