Preheat the oven to 180ºC
Grease the rectangular baking pan with butter.
In a bowl, beat the butter and slowly add the sugar, beating the mix until you achieve a pale colour and a consistency of froth.
Add the whole eggs and the egg yolks, one by one, beating, ...
In a pot, boil the milk with the thick cream.
Beat the egg yolks with the sugar in a pot until they are pale and creamy and add them in the milk.
Keep cooking over low heat, stirring, until mixture thickens enough to coat the back of a spoon.
Put the cream in an ...
Preheat the oven to 200 ºC.
Grease an oven dish with butter and add the slices of monkfish.
Sprinkle them with the lemon peel, the shallots and the parsley.
Add two tablespoons of olive oil and the wine, salt and pepper. Bake for 30 ...
Place the prunes in a bowl, cover with the wine and leave it to marinade overnight.
Preheat the oven to 180ºC.
Drain the prunes and remove the stones, reserving the liquid. Put the prunes in a ovenproof dish and dry them in ...
Paint the egg puff, pass the greased and bake 20 minutes source.
Preheat the oven to 200°C.
Grease a baking dish with butter.
With a sharp knife, make a cut around the stem of each tomato and empty them with a spoon, without breaking them.
Put in a ...